Oct 272010
 
Gemini Imperial Blended Unfiltered Ale
Manufacturer: Hoppin Frog
Type: Ale
Alcohol: 10,5%
Country: USA

 

Kristiania, 2010-10-27 (24)
Aroma (5):
Color (5):
Taste (4):
Type (4):
Overall (6): Rød, rav, uklar. lett skum. Sitrus, appelsin, karamell, toffee, kvaehumle, smak er kraftig, søt, bra humle. kandissukker. litt hvete, kjenner alkoholen.
 Posted by on 2010-10-27 at 00:00
Oct 272010
 
Hoppin to Heaven IPA
Manufacturer: Hoppin Frog
Type: IPA
Alcohol: 6,8%
Country: USA

 

Kristiania, 2010-10-27 (24)
Aroma (5):
Color (5):
Taste (4):
Type (5):
Overall (5): Rød rav, klar, bra skum. Sitrus, appelsin, humle, frisk. Smak er tørr, sødme i ettersmak, melkesukkersødme, appelsin, kvae.
 Posted by on 2010-10-27 at 00:00
Oct 262010
 
Harvest Ale
Manufacturer: Nils Oscar
Type: Ale
Alcohol: 5,5%
Country: Sverige

 

Kristiania, 2010-10-26 (23)
Aroma (5):
Color (6):
Taste (4):
Type (4):
Overall (4): Klar rødbrun, bra skum. Frisk humlet, bra bitterhet i aroma, malt, karamell. Smak er søtlig fyldig, karamell, bra bitterhet. Hasselnøtter.
 Posted by on 2010-10-26 at 00:00
Oct 252010
 
House Yeast
Manufacturer: Nøgne Ø
Type: Sake
Alcohol: 19%
Country: Norge

 

Plaza, 2010-10-25 (26)
Aroma (5):
Color (5):
Taste (5):
Type (5):
Overall (6): Fruktig, mye sødme. Honningmelon, sitrus. Godt balansert, ikke så mye risspritsmak.
 Posted by on 2010-10-25 at 00:00
Oct 252010
 
Juleøl 2010
Manufacturer: Borg
Type: Juleøl 2010
Alcohol: 6,5%
Country: Norge

 

Plaza, 2010-10-25 (21)
Aroma (4):
Color (5):
Taste (4):
Type (4):
Overall (4): Mørk rødbrun, karamell, vanilje, sitrus, frisk, peppernøtter.
 Posted by on 2010-10-25 at 00:00
Oct 252010
 
Blonde
Manufacturer: Menabrea
Type: Blond
Alcohol: 4,8%
Country: Italia

 

Plaza, 2010-10-25 (13)
Aroma (3):
Color (3):
Taste (2):
Type (2):
Overall (3): Lys gul, sitrus, lett malt, mild.
 Posted by on 2010-10-25 at 00:00
Oct 252010
 
Juleøl 2010
Manufacturer: Aass
Type: Juleøl 2010
Alcohol: 6,5%
Country: Norge

 

Plaza, 2010-10-25 (23)
Aroma (5):
Color (5):
Taste (4):
Type (4):
Overall (5): Rødbrun, bra skum. Anis, knekk, kandissukker, ung og rå. Kraftig.
 Posted by on 2010-10-25 at 00:00